top of page

A unique & patented technology

A specific manufacturing process to ensure exceptional quality

Healthy orange juice

1. Production capacity

Two production lines allowing real flexibility and flexibility. One allows you to make a few units for small orders and the other allows you to make up to 35,000 units per day.

2. Production technique

Our factory has a chemical and microbiological laboratory for quality control. The production process is carried out in compliance with ISO 9001/22000 and IFS standards.

A special air purification system in the production premises helps to avoid the risk of product contamination.

water

3. Artesian water

The water we use comes from an artesian well located 75 meters deep, ensuring exceptional purity and mineral richness.

4. Research & Development

By collaborating with The Berry Factory, you are choosing technical and scientific expertise and innovative ranges formulated in compliance with European standards benefiting from perfect traceability.

fruits and nuts

Un processus de fabrication breveté pour nos compléments alimentaires

01.

02.

03.

04.

Ultra-rapid pasteurization: 80°c for 30s

Hand washing

1st cold pressing

Fruit harvest

05.

Added herbal extracts and vitamins keeping the average temperature at 50º max

bottom of page